Wednesday, 3 June 2015

Sprouts – Making Sprouts at Home

Type: Health Food – Good for: Eyes and helps in improving Memory   Eaten: Raw, in Salads, Cooked as Dal, Tadka dal    Sprouts with Green Lentils (whole green Mung Daal) With fast changing food habit and easy availably of all kind of food as ready /ready to eat, we at times miss out on having essential greens in our daily food diet… Greens are essential...
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