Thursday, 28 January 2016

Idli with Coconut and Tomato Chutneys (Steamed Rice-Lentil cake with Coconut and Tomato dips) Home made Idli with Rice and Urad Dal batter This famous dish from South India has made its entry into the kitchens of homes in all parts of our country. One of the best part of being in India and having cooking as a passion is that u have such a large variety of cuisines and tastes within the country to  choose from; with available and...
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Monday, 31 August 2015

Majestic Chittorgarh Fort in Rajasthan

We start our travel section with Chittaurgarh Fort, which we recently visited. It was a destination that was recommended by Baba’s friend, and really proved worthy. Its beauty lies in its grandness and its architecture and somewhere a serenity that is still visible.We had hired a guide to take us around. Along with the historical narration, it was enjoyable to listen to him about various Bollywood movies that have been shot here and other such...
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Saturday, 15 August 2015

Happy Independence Day! Jai Hind!

Happy Independence Day!! Salute to all those who sacrificed their lives for our Freedom... This famous poem was written by Rabindranath Tagore during pre-independence era, portraying his vision of free India. Where the mind is without fear  Where the mind is without fear and the head is held high Where knowledge is free Where the world has not been broken up into fragments By narrow domestic walls Where words come out from...
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We are going to talk today about Alpona (Bengali rangoli art) and the beautiful childhood memories associated with itJ. Alpona Alpona is a traditional decorative art form that has been traditionally been practiced by women in Bengal. The designs are traditionally created as motif based floor paintings using rice flour mixed with water. The designs are applied drawing surface using cotton dipped in thick rice flour slurry. One can also use...
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Saturday, 18 July 2015

Spring Roll Fritters – Home Style

6.  Spring Roll Fritters – home style (Spring Roll fried) I had this left over stir fry cabbage post lunch, when a friend confirmed  that he was coming over for tea. Whenever guest come with notice, we try serving them home made stuff, especially if it’s a holiday, and I am at home the whole day. I thought of home-made Samosa, then realized the stir fry cabbage would act as a great filler for something like a spring roll, and thus decided...
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